We like our vegan chili spicy and this recipe will please you if you are up for a little kick! It is highly recommend to soak the beans overnight or at least a few hours before preparation, to aid the digestion of the beans. Ingredients for 4:1 tbsp olive oil1 medium yellow onion, chopped1 medium carrot, chopped½ […]
Category: Entrees
Coconut Mung Bean Curry
This is a popular Indian dish also known as “Dal”. We eat it very frequently at our house, as it’s nutritious, tasty, and can be enjoyed as curry with rice or bread, or as soup by itself. What you need for serving 10 people: 2 tsp coconut oil1 tsp Mustard seeds1 tsp cumin seeds1/2 cup red onion, […]
Raw Vegan Pizza with Cashew Chipotle Dressing
For a very satisfying raw vegan entree, try a raw vegan pizza! It’s super easy with the amazing dehydrated raw vegan crust from Wrawp and then I added guacamole, a sheet of nori seaweed, a lot of chopped vegetables and in this case also the amazing walnut chili for which we will post the recipe separate. You […]
Indian Curry
Muk’s most famous Indian curry with potatoes and spinach has won the hearts of almost every guest in our house over the years. There is basically no party where we don’t offer this hearty curry! It can be eaten with Indian breads or rice. Typical breads are nan or paratha, but we prefer roti or whole […]
Indian Lemon Rice
This spicy lemon rice recipe is a light dish that you can enjoy just by itself for lunch or dinner on a hot summer day, Or you can serve it as side dish viagra order online with curries and dals.When it’s hot outside, we like it particularly with cool soy yogurt and a side of fresh raw […]
Aloo Mutter
Aloo Mutter is a favorite among the Indian curries we make at home. It is so easy and fast to make!Our version of this delightful Indian potato curry with green peas is healthy and light, as we only use a minimum of canola oil to cook the Indian spices and gravy for the curry.You can […]
Thai Curry with Sweet Potatoes, Broccoli, and Mustard Greens
This simple red curry contains sweet potatoes as nutrition powerhouses, which are paired with broccoli and mustard greens in this Thai curry recipe. You will rarely find a vegetable curry dish that offers this taste explosion and nutrients at the same time!Serves: 4 / Ready in: 50 minutes / Calories per serving (1 cup): 190Great […]
Vegan Meatloaf
This fabulous vegetarian meatloaf is sure to please even the most hardcore meat-lover.The good news is that this meat-free version has much less fat – and if you make a vegan meatloaf recipe it is even entirely cholesterol-free.The combination of lentils and oats make this meatloaf super healthy, and you will be surprised how juicy […]
Vegetarian Lasagna Recipe with Spinach and Mushrooms
This vegetarian whole wheat lasagna recipe will win over the hearts and palates of your guests.Be sure to prepare enough so everyone can have a second helping! You can prepare this as vegetarian or even healthier vegan lasagna option.The whole wheat pasta option puts the healthy part into this recipe, as unprocessed wheat is much […]
Risotto Recipe with Squash and Brown Rice
From ItalyThis risotto is a classic that can be served during any season. Risotto recipes usually use chicken stock and parmesan cheese, but this vegan risotto version with squash is a healthier and very tasty alternative.On top of that, the brown rice we are using provides a more nutty and rounded flavor, while packing 6 […]
